Just in time for St-Patty’s Day, here’s a perfect mocktail recipe to ring in spring, courtesy of our friend Marc-Antoine at Le Ballpark.
1½ oz of lime juice
1 oz of pineapple syrup (simple syrup & fresh pineapple slices)
6 rose peppercorns
Shake with a bit of ice
Serve in highball.
Fill with ice and top with refreshing GURU Energy Water Lime.